There are numerous products made with kola nut. Cola soft drinks and sodas with kola extracts are particularly well-known. From chocolate and caffeinated cocoa to ice cream and liqueurs, kola nut adds a unique flavor and effect to foods. Kola nut is also used in dietary supplements in powder and capsule form, as well as in the cosmetics industry in anti-aging products. Even in animal feed, kola nut is present.
Kola powder in beverages is versatile and can be enjoyed in various ways:
- pure: Pure kola powder has an intense flavor and is best used like cocoa.
- in beverages: It tastes more mild when prepared in fruit juices, milkshakes, or yogurt.
- with cocoa: The combination with cocoa is particularly delicious.
Tea Preparation
- Kola nut tea: A strong yet refreshing tea made from 100% kola nut pieces.
- Tea blends:
- Samba Pa: Primarily consists of green and/or black tea, kola nuts (about 12%), cactus flowers, and other exotic flowers and fruits.
- Fo-Ti Tieng: Contains mostly kola nuts (about 90%) along with Gotu Kola and meadowsweet.
Kola Extracts
- Kola brew, extract, syrup: A concentrated extract that is shelf-stable and serves as a base for sodas, milkshakes, or refreshing fruit juice blends.
- Kombucha: An unusual variation is to use the extract as a nutrient for kombucha to obtain a strong kola kombucha after a few days.